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Synthesis and chemistry of new sugar-derived diazoesters and acyl azides /

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dc.contributor.author Berndt, Daniel Frank. en_US
dc.contributor.author Youngstown State University. Dept. of Chemistry. en_US
dc.date.accessioned 2011-01-31T14:20:28Z
dc.date.accessioned 2019-09-08T02:29:43Z
dc.date.available 2011-01-31T14:20:28Z
dc.date.available 2019-09-08T02:29:43Z
dc.date.created 2001 en_US
dc.date.issued 2001 en_US
dc.identifier 48652835 en_US
dc.identifier.other b18878039 en_US
dc.identifier.uri http://jupiter.ysu.edu/record=b1887803 en_US
dc.identifier.uri http://hdl.handle.net/1989/6331
dc.description x, 163 leaves : ill. ; 29 cm. en_US
dc.description Thesis (M.S.)--Youngstown State University, 2001. en_US
dc.description Includes bibliographical references (leaves 75-79). en_US
dc.description.abstract This thesis deals with the synthesis of new diazo- and azidosugars, the chemistry ofwhich can lead to several types of novel compounds. Through the use of metal catalysts or heat, intramolecular insertions can occur which mayor may not occur at C-l of the sugar ring possibly creating a glycoside. Additionally, the formation of a sugarheterocycle hybrid, via a [3+2] cycloaddition, may be optimized towards the production of compounds, which might mimic a specific oligosaccharide. en_US
dc.description.statementofresponsibility by Daniel Frank Berndt. en_US
dc.language.iso en_US en_US
dc.relation.ispartofseries Master's Theses no. 0728 en_US
dc.subject.classification Master's Theses no. 0728 en_US
dc.subject.lcsh Diazo compounds. en_US
dc.subject.lcsh Azides. en_US
dc.title Synthesis and chemistry of new sugar-derived diazoesters and acyl azides / en_US
dc.type Thesis en_US


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