dc.contributor.author |
Gentsy, George G. |
en_US |
dc.contributor.author |
Youngstown State University. Dept. of Chemistry. |
en_US |
dc.date.accessioned |
2011-12-29T14:15:06Z |
|
dc.date.accessioned |
2019-09-08T02:28:00Z |
|
dc.date.available |
2011-12-29T14:15:06Z |
|
dc.date.available |
2019-09-08T02:28:00Z |
|
dc.date.created |
1987 |
en_US |
dc.date.issued |
1987 |
en_US |
dc.identifier.other |
b1356416x |
en_US |
dc.identifier.uri |
http://hdl.handle.net/1989/9959 |
|
dc.description |
x, 63 leaves : Figs., tables, ref |
en_US |
dc.description.statementofresponsibility |
by George G. Gentsy |
en_US |
dc.language.iso |
en_US |
en_US |
dc.relation.ispartofseries |
Master's Theses no. 0374 |
en_US |
dc.subject.classification |
Master's Theses no. 0374 |
en_US |
dc.subject.lcsh |
Theses (Master's) |
en_US |
dc.title |
The determination of vitamin E in the plasma of sickle cell patients by HPLC |
en_US |
dc.type |
Thesis |
en_US |